Chia Seeds

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Anthap Chia seeds are rich of nutrients and packed full of protein and fibre. 

Chia seeds contain quercetin, an antioxidant that can reduce your risk of developing several health conditions, including heart disease. The seeds also high in fibre, which can help to lower high blood pressure and, in turn, reduce your risk of developing heart disease.

They can be added to smoothies and oats or used to create chia pudding and chia egg which are great for vegan baking. With a similar texture to poppy seeds and a mildly nutty flavour, chia seeds are great sprinkled over porridge or salads but best added to a recipe to be enjoyed later on.

Ingredients: Chia Seeds.

Allergen Advice: For Allergens See ingredients in bold.

Nutrition Information: Energy (Kj) 1825Energy (Kcal) 436, Fat (g)31, of which saturates (g) 3, Carbohydrates (g) 2,of which - sugars (g) 1, Fibre (g) 37.9, Protein (g) 20, Salt (g)0.05.

Country Of Origin: Bolivia.


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