Anthap Tulumba Dessert (Tulumba Tatlisi)
Anthap Tulumba Dessert (Tulumba Tatlisi). Traditional Turkey and Middle East dessert.
Tulumba is made of bits of fried dough, similar to doughnuts, steeped in lots of lemony syrup. The dough contains starch and semolina, which keeps it light and crispy.
Ingredients: Wheat, semolina, Sunflower Oil, Sugar and Eggs