Anthap Sausage Molasses With Walnut- Cevizli Üzüm Pekmezli Sucuk

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  • Turkish Delight Sausage With Walnut: includes walnut and Grapes Molasses. Turkish it is called pestil pekmez cevizli sucuk, literally walnut sujuk because of its sausage shape. Georgian name Churchkhela is made of walnuts sewn onto a string, dipped in thickened white grape juice and dried in the shape of a sausage. It is a good traditional Turkish dessert and snack. 
  • There are blood-forming properties. It is highly recommended for those who have anemia. Are extremely healthy and natural foods.
  • Suitable for vegetarians, vegans & coeliacs..
  • Keep in a cool and dry place.
  • Ingredients:Sugar, Walnut, Grapes Molasses, Wheat Starch, Glucose, Vegatable Oil, Citric Acid.
  • Allergen Advice: For Allergens, see ingredients in bold
  • Nutrition Information: Energy (kcal) 380.4, Protein(g) 3.11, Fat(g) 9.23, Carbohydrate (g) 71.23, Fiber (g) 0.47.
  • Country of Origin: Turkey

  • Halal
  • Soutzoukos

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