BAHARAT by Anthap Cinnamon Sticks - Cubuk Tarcin

Cinnamon sticks, also known as cinnamon quills, can provide a delicate spice infusion to Autumnal or festive recipes. They are a fantastic ingredient for cooking authentic curries, desserts, herbal teas and even cinnamon chai latte.

Cinnamon is widely used as a spice, principally employed in cookery as a condiment and a key flavouring ingredient and has a high nutrient profile with an abundance of health benefits. 

Infuse herbal drinks
Use to make an authentic chai latte
Add a warm spice to authentic curries and remove the quill before serving
Use to decorate festive cakes
Grind down and use in both sweet and savoury recipes
Versatile product
Full of flavour and fantastic nutrients
Dried herb, so can last for longer
Suitable for vegans and vegetarians

NUTRITION INFORMATION PER 100 G
Energy (Calories) 243 kcal
Fat (g) 0.34
Of which Saturates(g) 2.6
Carbohydrate (g) 27.49
of which Sugar (g) 2.17
Protein (g) 3.99
Salt (g) 0.02

Ingredients: Cinnamon Sticks.
Country of Origin: Indonesia-Sri Lanka, Packed in the UK.
Allergen Advise: For allergens see ingredients in bold.